Friday's Food For Thought - Lasagna
Lasagna
8 servings
Prep Time: 20 minutes
Cook Time: 1 hour 10 minutes
Stand Time: 10 minutes
Ingredients:
1 1/2 lb ground beef
2 eggs
1/2 cup minced onion
2 cloves garlic, crushed
1/2 cup water
1/2 tsp. salt
1/4 tsp. ground black pepper
1 teaspoon Italian seasoning
1 tablespoon brown sugar
1 1/2 teaspoons dried basil leaves
2 jars Tomato & Basil Sauce
2 (6 ounce) cans tomato paste

