Friday's Food For Thought
Happy Friday everyone! Stay warm and Have a great weekend!
Hearty Beef & Veggie Stew
Ingredients:
1 1/2 pounds of boneless beef round
2 large cloves garlic
1 1/2 cups dry red wine
2 teaspoons of olive oil
6 small potatoes, unpeeled, scrubbed
8 ounces fresh mushrooms
8 sun-dried tomatoes
1 (14 ounce) can beef broth
1 cup baby carrots
1 cup pearl onions, peeled
2 tablespoons water
1 tablespoon cornstarch